Berat : 75.00 g
Size : 75g
Delicious rendang flavored fried noodles, made from quality ingredients and the best spices. How to use: 1. Blanch the noodles in 400cc (2 cups) of boiling water for 3 minutes while sitting. 2. While the noodles are boiling, combine the spices, seasoning oil, soy sauce and chili powder into a plate. 3. Drain the noodles, then mix the noodles into the spice mixture in the dish, stirring to distribute evenly. 4. The delicious fried noodles are ready to serve. Ingredients: NOODLES: Wheat flour, vegetable oil, tapioca flour, salt, stabilizer, acidity regulator, mineral (iron), colorant (tartrazine CI 19140), antioxidant (TBHQ). ROOMS: Salt, sugar, flavor enhancer mononatrium glutamate (MSG), beef flavor, garlic powder, pepper powder, caramel color), vitamins (A,B1, B6, B12, niacin, folic acid, pantothenic) and chili powder. OILS: Vegetable oil and rendang seasoning. SWEET SOY SAUCE: Sugar, water, soy, wheat, salt, herbs and spices, sesame oil.
